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Description
A quick and easy taco pasta casserole ready in just 20 minutes. Perfect for a busy weeknight dinner.
Ingredients
- 8 oz pasta
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup salsa
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/4 cup chopped cilantro
Instructions
- Cook pasta according to package instructions, then drain.
- Brown ground beef in a skillet, then drain excess fat.
- Add taco seasoning and salsa to the beef, stir well.
- Mix in cooked pasta and sour cream.
- Top with shredded cheese and bake at 350°F for 10 minutes.
- Garnish with cilantro before serving.
Notes
- Use any pasta shape you prefer.
- Substitute ground turkey for a lighter option.
- Add black beans or corn for extra flavor.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dinner
- Method: Baking
- Cuisine: Mexican