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Apple Cinnamon French Toast Breakfast Casserole – winter brunch

Irresistible Apple Cinnamon French Toast Casserole for 6


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  • Author: Cassie
  • Total Time: 1 hour
  • Yield: 6 servings
  • Diet: Vegetarian

Description

A warm and comforting breakfast casserole with apples and cinnamon, perfect for a winter brunch.


Ingredients

  • 6 slices of bread, cubed
  • 2 apples, peeled and sliced
  • 4 eggs
  • 1 cup milk
  • 1/4 cup maple syrup
  • 1 tsp cinnamon
  • 1/2 tsp vanilla extract
  • 1/4 tsp nutmeg
  • 2 tbsp butter, melted


Instructions

  1. Preheat oven to 350°F (175°C).
  2. Grease a baking dish with butter.
  3. Layer bread cubes and apple slices in the dish.
  4. Whisk eggs, milk, maple syrup, cinnamon, vanilla, and nutmeg in a bowl.
  5. Pour the mixture over the bread and apples.
  6. Drizzle melted butter on top.
  7. Bake for 40-45 minutes until golden and set.
  8. Let cool for 5 minutes before serving.

Notes

  • Use day-old bread for better texture.
  • Add nuts for extra crunch.
  • Serve with extra maple syrup if desired.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American