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Description
A delicious breakfast casserole with apples, cinnamon, and caramel. Perfect for a cozy morning.
Ingredients
- 6 cups cubed bread
- 2 apples, peeled and sliced
- 4 eggs
- 1 cup milk
- 1/4 cup sugar
- 1 tsp cinnamon
- 1/2 cup caramel sauce
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C).
- Grease a baking dish and place bread cubes in it.
- Layer sliced apples over the bread.
- In a bowl, whisk eggs, milk, sugar, cinnamon, and vanilla.
- Pour the mixture over the bread and apples.
- Drizzle caramel sauce on top.
- Bake for 40-45 minutes until golden.
- Let cool slightly before serving.
Notes
- Use day-old bread for better texture.
- Adjust sugar based on apple sweetness.
- Serve warm with extra caramel if desired.
- Prep Time: 15 mins
- Cook Time: 45 mins
- Category: Breakfast
- Method: Baking
- Cuisine: American