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Description
A delicious fusion of apple fritters and waffle donuts, combining crispy texture with sweet apple flavor.
Ingredients
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 tbsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
- 2 eggs
- 1 cup milk
- 1/4 cup melted butter
- 1 tsp vanilla extract
- 1 cup diced apples
- Oil for frying
- Powdered sugar for dusting
Instructions
- Mix dry ingredients (flour, sugar, baking powder, cinnamon, salt) in a bowl.
- Whisk eggs, milk, melted butter, and vanilla in another bowl.
- Combine wet and dry ingredients, then fold in diced apples.
- Preheat waffle iron and lightly grease it.
- Pour batter onto iron and cook for 3-4 minutes until golden.
- Remove from iron and let cool slightly.
- Dust with powdered sugar before serving.
Notes
- Use tart apples like Granny Smith for best flavor.
- Don’t overfill waffle iron to prevent spillage.
- Serve warm for optimal texture.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Dessert
- Method: Waffle Iron
- Cuisine: American