Print
Description
Learn the best cheese options for making Trinidad Macaroni Pie, a beloved Caribbean dish.
Ingredients
- 2 cups elbow macaroni
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup evaporated milk
- 2 eggs
- 1/4 cup butter
- 1 tsp mustard
- 1 tsp black pepper
- 1 tsp salt
Instructions
- Preheat oven to 350°F (175°C).
- Cook macaroni according to package instructions, then drain.
- In a bowl, mix macaroni with butter, mustard, salt, and black pepper.
- Stir in evaporated milk, eggs, and shredded cheeses.
- Transfer mixture to a greased baking dish.
- Bake for 30-35 minutes until golden and set.
- Let cool slightly before serving.
Notes
- For extra creaminess, use a blend of cheddar and mozzarella.
- Adjust seasoning to taste.
- Serve warm for best texture.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Caribbean