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Description
A quick and easy casserole topped with biscuits, combining pizza flavors in a simple dish.
Ingredients
- 1 lb ground beef
- 1 can (15 oz) pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1 package (12 oz) refrigerated biscuit dough
- 1/2 cup sliced pepperoni
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 375°F.
- Brown the ground beef in a skillet.
- Stir in pizza sauce and Italian seasoning.
- Spread the mixture in a baking dish.
- Sprinkle with mozzarella and cheddar cheese.
- Top with sliced pepperoni.
- Cut biscuits into quarters and place on top.
- Bake for 20-25 minutes.
Notes
- Use pre-cooked ground beef for faster prep.
- Add veggies like bell peppers or mushrooms if desired.
- Leftovers keep well for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Casserole
- Method: Baked
- Cuisine: American