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Description
A hearty and flavorful dish featuring layers of seasoned beef, cheese, and tortillas, baked to perfection.
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 6 tortillas, cut into strips
- 1/2 cup sour cream
- 1/4 cup chopped fresh cilantro
Instructions
- Preheat oven to 375°F.
- Brown the ground beef in a skillet over medium heat.
- Add taco seasoning and salsa to the beef, stir well.
- Layer tortilla strips, beef mixture, and cheeses in a baking dish.
- Repeat layers until ingredients are used.
- Bake for 20 minutes or until cheese is bubbly.
- Top with sour cream and cilantro before serving.
Notes
- Use corn tortillas for a gluten-free option.
- Add jalapeños for extra heat.
- Leftovers reheat well in the microwave.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican