Name: **7-Ingredient Cheesy Zucchini Squash Casserole with Cheddar** (Note: The primary keyword "cheesy zucchini squash casserole with cheddar and onions" exceeds 60 characters, so adjustments were made while keeping the core part intact.)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups zucchini, sliced; 2 cups yellow squash, sliced; 1 cup onions, diced; 1 1/2 cups cheddar cheese, shredded; 1/2 cup breadcrumbs; 2 tbsp butter; 1 tsp salt; 1/2 tsp black pepper; 1/2 tsp garlic powder

Description

A hearty and flavorful casserole made with zucchini, squash, cheddar cheese, and onions.

Ingredients

2 cups zucchini, sliced
2 cups yellow squash, sliced
1 cup onions, diced
1 1/2 cups cheddar cheese, shredded
1/2 cup breadcrumbs
2 tbsp butter
1 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder

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Instructions

Preheat oven to 375°F (190°C).
In a skillet, melt butter and sauté onions until softened.
Add zucchini and squash, cook for 5 minutes.
Season with salt, pepper, and garlic powder.
Transfer mixture to a baking dish.
Sprinkle shredded cheddar cheese on top.
Add breadcrumbs evenly over the cheese.
Bake for 20 minutes or until golden brown.

Notes

Use fresh zucchini and squash for best results.
Adjust cheese quantity to taste.
Let cool slightly before serving.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Side Dish
Method: Baking
Cuisine: American