Description
A creamy and flavorful pasta bake combining chicken, bacon, and ranch seasoning for a hearty meal.
Ingredients
- 8 oz penne pasta
- 2 cups cooked chicken, diced
- 6 slices bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup ranch dressing
- 1/2 cup sour cream
- 1/2 cup milk
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
Instructions
- Preheat oven to 375°F.
- Cook pasta according to package directions, then drain.
- In a large bowl, mix ranch dressing, sour cream, milk, garlic powder, onion powder, and black pepper.
- Add cooked pasta, chicken, and bacon to the bowl. Stir to coat.
- Transfer mixture to a greased baking dish.
- Sprinkle cheeses evenly on top.
- Bake for 20 minutes or until cheese is melted and bubbly.
- Let cool for 5 minutes before serving.
Notes
- Use rotisserie chicken for quicker prep.
- Add vegetables like broccoli for extra nutrition.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American