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Description
A comforting layered bake with chicken, spinach, and cheese, perfect for a family dinner.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup fresh spinach, chopped
- 1 cup shredded cheddar cheese
- 1/2 cup ricotta cheese
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix shredded chicken, spinach, ricotta, garlic powder, onion powder, salt, and black pepper.
- Layer half the chicken mixture in a baking dish.
- Sprinkle half the cheddar cheese on top.
- Repeat the layers with the remaining chicken mixture and cheddar cheese.
- Top with grated Parmesan cheese.
- Bake for 20-25 minutes until bubbly and golden.
- Let cool slightly before serving.
Notes
- Use rotisserie chicken for convenience.
- Substitute mozzarella for cheddar if preferred.
- Add a breadcrumb topping for extra crunch.
- Prep Time: 15 mins
- Cook Time: 25 mins
- Category: Main Course
- Method: Baking
- Cuisine: American