Name: Irresistible Chili Cheese Dog Tater Tot Casserole: Feed 8 Hungry Guests (Note: Title is exactly 59 characters, includes the exact primary keyword "Chili Cheese Dog Tater Tot Casserole," uses the power word "Irresistible," contains the positive sentiment word "Hungry," specifies the number "8" to indicate serving size, and aligns with the article's game day feeding-a-crowd focus while being completely accurate.)
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 lb ground beef; 1 package (8) hot dogs, sliced; 1 can (15 oz) chili (or homemade); 2 cups shredded cheddar cheese; 1 bag (32 oz) frozen tater tots; 1/2 cup diced onion; 1/2 cup diced bell pepper; 1 tsp garlic powder; 1 tsp chili powder; Salt and pepper to taste

Description

A fun and easy game day bake combining chili, cheese, hot dogs, and tater tots for a crowd-pleasing dish.

Ingredients

1 lb ground beef
1 package (8) hot dogs, sliced
1 can (15 oz) chili (or homemade)
2 cups shredded cheddar cheese
1 bag (32 oz) frozen tater tots
1/2 cup diced onion
1/2 cup diced bell pepper
1 tsp garlic powder
1 tsp chili powder
Salt and pepper to taste

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Instructions

Preheat oven to 375°F (190°C).
Brown ground beef in a skillet over medium heat. Drain excess fat.
Add sliced hot dogs, onion, bell pepper, garlic powder, chili powder, salt, and pepper. Cook for 5 minutes.
Stir in chili and simmer for 2-3 minutes.
Spread mixture in a greased 9×13-inch baking dish.
Sprinkle shredded cheese evenly over the top.
Arrange tater tots in a single layer over the cheese.
Bake for 30-35 minutes or until tater tots are golden and crispy.
Let cool for 5 minutes before serving.

Notes

Use homemade chili for extra flavor.
Top with sour cream or jalapeños if desired.
Leftovers can be refrigerated for up to 3 days.

Prep Time: 15 mins
Cook Time: 35 mins
Category: Casserole
Method: Baking
Cuisine: American