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Description
A hearty casserole with crispy onions, tender chicken, and savory mushrooms.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup mushrooms, sliced
- 1 cup crispy onions
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/2 cup chicken broth
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 tsp salt
Instructions
- Preheat oven to 375°F.
- Mix chicken, mushrooms, sour cream, broth, and spices in a bowl.
- Spread mixture in a baking dish.
- Sprinkle cheese on top.
- Bake for 20 minutes.
- Add crispy onions and bake for 5 more minutes.
- Let cool slightly before serving.
Notes
- Use rotisserie chicken for quicker prep.
- Swap mushrooms for another vegetable if preferred.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Dinner
- Method: Baking
- Cuisine: American