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Description
A hearty and flavorful one-pan dish combining tender chicken and crispy potatoes with rich ranch seasoning.
Ingredients
- 4 boneless, skinless chicken breasts
- 4 medium potatoes, diced
- 1/4 cup olive oil
- 1 packet (1 oz) ranch seasoning mix
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/4 cup grated Parmesan cheese
- Fresh parsley for garnish
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, mix diced potatoes with olive oil, ranch seasoning, garlic powder, onion powder, black pepper, and paprika.
- Spread potatoes evenly on a baking sheet.
- Place chicken breasts on top of potatoes.
- Sprinkle Parmesan cheese over chicken and potatoes.
- Bake for 30-35 minutes or until chicken reaches 165°F (74°C) and potatoes are tender.
- Garnish with fresh parsley before serving.
Notes
- For extra crispiness, broil for 2-3 minutes at the end.
- Use skin-on chicken thighs for a juicier result.
- Add vegetables like bell peppers or carrots for variation.
- Prep Time: 10 mins
- Cook Time: 35 mins
- Category: Dinner
- Method: Baking
- Cuisine: American