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Holiday Sausage Stuffing Breakfast Casserole – savory brunch bake

Savory Holiday Sausage Stuffing Breakfast Casserole – 6-Ingredient Bliss


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  • Author: Cassie
  • Total Time: 1 hour
  • Yield: 8 servings
  • Diet: Low Lactose

Description

A savory holiday breakfast casserole combining sausage and stuffing for a hearty brunch dish.


Ingredients

  • 1 lb breakfast sausage
  • 4 cups dry stuffing mix
  • 6 eggs
  • 2 cups milk
  • 1 cup shredded cheddar cheese
  • 1/2 tsp salt
  • 1/4 tsp black pepper


Instructions

  1. Preheat oven to 350°F.
  2. Brown sausage in a skillet, then drain.
  3. Spread stuffing mix in a greased baking dish.
  4. Top with cooked sausage.
  5. Whisk eggs, milk, salt, and pepper, then pour over sausage.
  6. Sprinkle cheese on top.
  7. Bake for 45 minutes or until set.

Notes

  • Let cool 5 minutes before serving.
  • Substitute turkey sausage for a leaner option.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Breakfast
  • Method: Baked
  • Cuisine: American