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Description
A hearty and flavorful casserole packed with ground beef, beans, and cheese, perfect for a comforting meal.
Ingredients
- 1 lb ground beef
- 1 can (15 oz) kidney beans, drained
- 1 can (10 oz) diced tomatoes with green chilies
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup chopped onion
- 1 tsp chili powder
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 350°F.
- Brown ground beef and onion in a skillet over medium heat.
- Drain excess fat and stir in beans, tomatoes, chili powder, cumin, garlic powder, salt, and pepper.
- Spread mixture in a greased baking dish.
- Top with sour cream and shredded cheese.
- Bake for 20-25 minutes until cheese is melted and bubbly.
Notes
- Substitute ground turkey for a lighter option.
- Add jalapeños for extra heat.
- Serve with tortilla chips or cornbread.
- Prep Time: 15 mins
- Cook Time: 25 mins
- Category: Main Dish
- Method: Baking
- Cuisine: American