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Description
A rich and creamy chicken casserole that’s so delicious, it’s worth a million dollars.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup sour cream
- 1 can cream of chicken soup
- 1 cup cheddar cheese, shredded
- 1/2 cup butter, melted
- 1 sleeve Ritz crackers, crushed
Instructions
- Preheat oven to 350°F (175°C).
- Mix chicken, sour cream, cream of chicken soup, and cheese in a bowl.
- Spread mixture into a greased baking dish.
- Combine melted butter and crushed crackers, then sprinkle over the chicken mixture.
- Bake for 30 minutes or until bubbly and golden.
Notes
- You can use rotisserie chicken for convenience.
- For extra crunch, toast the crackers before crushing.
- Prep Time: 10 mins
- Cook Time: 30 mins
- Category: Main Dish
- Method: Baking
- Cuisine: American