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Description
Transform your Thanksgiving leftovers into a comforting hotdish with this simple recipe.
Ingredients
- 2 cups cooked turkey, shredded
- 2 cups mashed potatoes
- 1 cup stuffing
- 1 cup green beans, cooked
- 1 cup cranberry sauce
- 1 cup gravy
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a baking dish, layer the shredded turkey, mashed potatoes, stuffing, green beans, and cranberry sauce.
- Pour the gravy evenly over the layers.
- Sprinkle the shredded cheddar cheese on top.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly.
- Let it cool for 5 minutes before serving.
Notes
- Use any leftover vegetables you have.
- Adjust the cheese quantity to your preference.
- This dish can be refrigerated and reheated easily.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American