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Description
A flavorful dish featuring chicken and roasted peppers seasoned with Urfa biber, a Turkish chili pepper with a smoky, slightly sweet taste.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 red bell peppers, sliced
- 1 yellow bell pepper, sliced
- 1 tbsp Urfa biber (Turkish chili flakes)
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1 lemon, juiced
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the chicken breasts with olive oil, Urfa biber, salt, black pepper, garlic powder, and paprika.
- Arrange the chicken and sliced bell peppers in a baking dish.
- Drizzle with lemon juice.
- Bake for 25-30 minutes or until the chicken is fully cooked.
- Garnish with fresh parsley before serving.
Notes
- Urfa biber can be found in Middle Eastern or specialty spice stores.
- Adjust the amount of Urfa biber based on your spice preference.
- Serve with rice or flatbread for a complete meal.
- Prep Time: 10 mins
- Cook Time: 30 mins
- Category: Main Course
- Method: Baking
- Cuisine: Turkish