Cheesy Broccoli Chicken and Rice Casserole

why make this recipe

Cheesy Broccoli Chicken and Rice Casserole is a comforting and hearty dish perfect for family dinners. It’s simple to prepare and combines nutritious ingredients like chicken, broccoli, and rice with delicious cheese. This casserole is not only satisfying but also versatile, making it a great choice for busy weeknights or potlucks. Plus, kids love it!

how to make Cheesy Broccoli Chicken and Rice Casserole

Ingredients:

• 2 cups cooked chicken (shredded or cubed)
• 3 cups cooked rice (white or brown)
• 2 cups broccoli florets (fresh or frozen, lightly steamed)
• 1 can (10.5 oz / ~300 g) cream of chicken soup
• 1/2 cup sour cream (or plain Greek yogurt)
• 1/2 cup milk
• 1 1/2 cups shredded cheddar cheese (divided)
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon paprika
• 1/2 teaspoon salt (adjust to taste)
• 1/4 teaspoon black pepper
• 1/2 cup breadcrumbs (optional, for topping)
• 2 tablespoons butter (melted) (optional, for topping)

Directions:

1. Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
2. Prepare ingredients: Cook rice according to package directions. Lightly steam broccoli until just tender. If using frozen, thaw and drain well.
3. Mix sauce: In a large bowl, whisk together cream of chicken soup, sour cream, milk, garlic powder, onion powder, paprika, salt, and pepper.
4. Combine casserole: Stir in cooked chicken, rice, broccoli, and 1 cup of the cheddar cheese. Mix until well combined.
5. Assemble: Spread the mixture evenly into the prepared baking dish. Top with the remaining 1/2 cup cheddar cheese.
6. Optional topping: If using breadcrumbs, mix them with melted butter and sprinkle over the casserole.
7. Bake: Place in oven and bake uncovered for 25–30 minutes, until heated through and cheese is bubbly and golden.
8. Serve: Let rest for 5 minutes before serving. Enjoy warm!

how to serve Cheesy Broccoli Chicken and Rice Casserole

Serve this casserole warm as a main dish. It pairs well with a simple side salad or some garlic bread. You can also add extra cheese on top if you want a cheesier flavor. Feel free to share it with family and friends for a cozy meal.

how to store Cheesy Broccoli Chicken and Rice Casserole

Store any leftovers in an airtight container in the fridge for up to 3-4 days. To reheat, place individual portions in the microwave until hot. You can also cover the casserole with foil and reheat it in the oven at 350°F (175°C) until warmed through.

tips to make Cheesy Broccoli Chicken and Rice Casserole

• Use leftover chicken or rotisserie chicken to save time.
• Add more vegetables, like carrots or bell peppers, for extra nutrition.
• For a creamier texture, increase the amount of sour cream or cheese.
• If you want a spicy kick, add some crushed red pepper flakes.

variation

You can easily customize this casserole. Swap the cheddar cheese for mozzarella or pepper jack for a different flavor. If you want to make it healthier, try using brown rice and low-fat sour cream.

FAQs

Can I freeze Cheesy Broccoli Chicken and Rice Casserole?

Yes, you can freeze it. Prepare the casserole, let it cool, then cover it tightly and freeze. When ready to eat, thaw in the fridge overnight and bake as usual.

Can I use different vegetables?

Absolutely! You can add your favorite vegetables, such as peas, corn, or spinach, depending on what you have on hand.

How long does it take to cook from frozen?

If cooking from frozen, it usually takes about 45 minutes to 1 hour at 375°F (190°C). Make sure it’s heated through before serving.

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