Overnight Cinnamon Apple Baked French Toast Casserole

why make this recipe

Easy Overnight Cinnamon Apple Baked French Toast Casserole is a delightful dish perfect for breakfast or brunch. It combines the warm flavors of cinnamon and apples with the comforting texture of baked French toast. The best part is that you can prepare it the night before, making it an ideal choice for busy mornings or special occasions. Just pop it in the oven the next day and enjoy a delicious meal without the stress of morning cooking.

how to make Easy Overnight Cinnamon Apple Baked French Toast Casserole

Ingredients:

• 1 loaf of bread (French or brioche, cubed)
• 4 large eggs
• 2 cups milk
• 1/4 cup maple syrup
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 2 apples (peeled and diced)
• 1/4 cup brown sugar
• 1/4 cup chopped nuts (optional)
• Butter or cooking spray (for greasing the pan)

Directions:

1. Grease a 9×13 inch baking dish with butter or cooking spray.
2. In a large bowl, whisk together the eggs, milk, maple syrup, vanilla extract, and ground cinnamon.
3. Layer half of the bread cubes in the greased dish, then sprinkle half of the diced apples and half of the brown sugar over the bread.
4. Pour half of the egg mixture over the bread and apple layers.
5. Repeat the layers with the remaining bread, apples, brown sugar, and egg mixture.
6. Cover the dish with plastic wrap and refrigerate overnight.
7. In the morning, preheat the oven to 350°F (175°C).
8. Bake, uncovered, for 45-50 minutes or until the top is golden and the casserole is set.
9. If desired, sprinkle with chopped nuts before serving. Enjoy!

how to serve Easy Overnight Cinnamon Apple Baked French Toast Casserole

This delicious casserole can be served warm straight from the oven. You can drizzle extra maple syrup on top for added sweetness or add a dollop of whipped cream for a special touch. It pairs well with fresh fruit, bacon, or sausage, making it a complete breakfast.

how to store Easy Overnight Cinnamon Apple Baked French Toast Casserole

If you have leftovers, store them in an airtight container in the fridge. The casserole can be kept for up to 3 days. To reheat, place individual portions in the microwave or warm it in the oven at 350°F (175°C) until heated through.

tips to make Easy Overnight Cinnamon Apple Baked French Toast Casserole

• Use day-old bread for better absorption of the egg mixture.
• Feel free to add raisins or dried cranberries for extra flavor.
• Adjust the amount of cinnamon and sugar to suit your taste.

variation

You can easily customize this casserole by using different fruits, such as pears or berries. You could also swap out the nuts for your favorite variety or leave them out entirely if you have nut allergies.

FAQs

Can I prepare this casserole without overnight chilling?

Yes, you can make it and bake it right away, but let it sit for about 30 minutes before baking to allow the bread to soak up the egg mixture.

Can I freeze leftovers?

Yes, you can freeze the casserole after baking it. Just make sure it’s completely cooled before wrapping it tightly and storing it in the freezer for up to 2 months.

What can I use instead of milk?

You can substitute milk with almond milk, oat milk, or any other milk alternative if you’re looking to make it dairy-free.

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