Paula Deen’s Amazing Chicken Casserole

why make this recipe

Paula Deen’s Amazing Chicken Casserole is a fantastic choice for busy weeknights or family gatherings. This dish is hearty, comforting, and packed with flavor. It’s a one-dish meal that combines tender chicken, creamy soups, and cheesy goodness, making it a crowd-pleaser. Plus, it’s easy to prepare and can feed a hungry crew, so you’ll have more time to enjoy your evening rather than spending hours in the kitchen.

how to make Paula Deen’s Amazing Chicken Casserole

Ingredients:

• 3 cups cooked chicken, shredded or diced
• 1 cup chopped turkey ham (optional)
• 1 (10.5 oz) can cream of chicken soup
• 1 (10.5 oz) can cream of mushroom soup
• 1 cup sour cream
• 1 cup shredded cheddar cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ½ teaspoon black pepper
• ½ teaspoon paprika
• 2 cups cooked white rice or egg noodles
• ½ cup crushed buttery crackers (like Ritz)
• 2 tablespoons melted butter
• Chopped parsley (for garnish)

Directions:

1. Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish and set it aside.
2. In a large bowl, combine the cream of chicken soup, cream of mushroom soup, sour cream, garlic powder, onion powder, black pepper, and paprika.
3. Add the cooked chicken, turkey ham (if using), and cooked rice or noodles. Mix everything together until it is evenly coated.
4. Transfer the mixture into the prepared baking dish and spread it evenly.
5. Sprinkle the remaining ¼ cup of cheddar cheese over the top.
6. In a small bowl, mix the crushed crackers with melted butter and sprinkle this over the casserole.
7. Bake uncovered for 30–35 minutes, or until the casserole is hot and bubbly and the topping is golden brown.
8. Let the casserole sit for 5 minutes before serving. Garnish with fresh parsley if desired.

how to serve Paula Deen’s Amazing Chicken Casserole

Serve Paula Deen’s Amazing Chicken Casserole warm, straight from the oven. This dish pairs well with a simple green salad or steamed vegetables. You can also offer some extra crusty bread on the side to soak up the delicious flavors.

how to store Paula Deen’s Amazing Chicken Casserole

Store any leftovers in an airtight container in the refrigerator for up to 3 days. If you want to keep it longer, you can freeze the casserole before baking. Simply cover it tightly with foil or plastic wrap. It can last in the freezer for up to 3 months. To reheat, thaw it in the fridge overnight, then bake as directed.

tips to make Paula Deen’s Amazing Chicken Casserole

• For extra flavor, consider adding some sautéed vegetables like bell peppers or onions.
• You can swap the cheddar cheese for another type, such as mozzarella or Monterey Jack, depending on your taste.
• If you want to make it even creamier, add an extra half cup of sour cream!

variation (if any)

One fun variation of this casserole is to use different proteins, such as shredded rotisserie chicken or leftover turkey. You can also substitute the rice for pasta or opt for quinoa for a healthier twist. Feel free to add spices or herbs that you enjoy to customize the flavor!

FAQs

Q: Can I make this casserole ahead of time?

A: Yes! You can prepare the casserole and keep it covered in the fridge for up to 24 hours before baking.

Q: What can I use instead of cream soups?

A: If you prefer, you can make a homemade creamy sauce using milk, flour, and seasonings instead of canned soups.

Q: Can I make this recipe gluten-free?

A: Yes, you can use gluten-free crackers and ensure that your soup choices are gluten-free to make this casserole suitable for those with gluten sensitivities.

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